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Speckled with paprika, black pepper, garlic and spices, this quintessential pizza topping can also be used to spice up cheese toast, egg preparations and more! This Pork Pepperoni is made with premium Pork imported from Europe.
La Carne Pork Classic Salami should ideally be consumed as chilled cold cuts. Keep frozen at -18ºC or below. Once thawed do not re-freeze.
